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Fluffy French Toast

By admin  

September 5, 2017

This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!"

  • Prep: 10 mins
  • Cook: 20 mins

Ingredients

1/4 cup all-purpose flour

1 cup milk

1 pinch salt

1 pinch salt

1/2 teaspoon ground cinnamon

1 teaspoon vanilla extract

1 tablespoon white sugar

12 thick slices bread

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Directions

1Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.

2Heat a lightly oiled griddle or frying pan over medium heat.

3Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.

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