By admin Quick & Easy
September 14, 2017
"A simple lasagna pizza."
1 (15 ounce) container ricotta cheese
1 (8 ounce) package shredded mozzarella cheese, divided
1 (3 ounce) package Parmesan cheese
2 teaspoons Italian seasoning
1 pound sausage
1/2 (26 ounce) jar marinara sauce
Add all ingredients to list
1Preheat oven to 375 degrees F (190 degrees C).
2Combine ricotta cheese, 1/2 of the mozzarella cheese, Parmesan cheese, egg, and Italian seasoning in a bowl.
3Cook sausage in a skillet over medium heat until no longer pink, 5 to 10 minutes; drain. Stir in marinara sauce
4Spread 1/6 of the cheese mixture evenly on each flatbread; cover with sausage mixture. Top with remaining mozzarella cheese.
5Bake in the preheated oven until cheese is melted and bubbly, 10 to 15 minutes.
Cottage cheese can be substituted for the ricotta cheese if desired.
Hamburger can be substituted for the sausage.
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