"This is a very simple yet exciting dish your family will love. It's something different from your average chicken recipe.
Prep: 20 mins
Cook: 45 mins
4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
1 cup prepared basil pesto
4 thick slices mozzarella cheese
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1Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
2Spread 2 to 3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.
3Bake uncovered for 45 to 50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.
Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.