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Pesto Pizza

By admin  

September 18, 2017

A great alternative to your regular pizza.

  • Prep: 10 mins
  • Cook: 10 mins

Ingredients

1 (12 inch) pre-baked pizza crust

1/2 cup pesto

1 ripe tomato, chopped

1/2 cup green bell pepper, chopped

1 (2 ounce) can chopped black olives, drained

1/2 small red onion, chopped

1 (4 ounce) can artichoke hearts, drained and sliced

1 cup crumbled feta cheese

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Directions

1Preheat oven to 450 degrees F (230 degrees C).

2Spread pesto on pizza crust. Top with tomatoes, bell peppers, olives, red onions, artichoke hearts and feta cheese.

3Bake for 8 to 10 minutes, or until cheese is melted and browned.

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